Julieta is a tribute to Julia, coeliac since the age of five and daughter of the Isla Verde brewer himself, who insisted that her father create a delicious beer that she could drink. After a year of trials, between recipes and with a special brewing process, Julieta Golden Ale and Julieta Dark Ale without gluten were born, the latter being the first gluten-free dark beer in Spain.
These are special beers, handcrafted ale-type beers (high fermentation) that differ from the pilsner-type gluten-free beers that currently dominate the market. Julieta is unpasteurised and undergoes a secondary fermentation in the bottle, resulting in a fresh taste and natural carbonation.
Breaking with the usual trend of gluten-free beer and its pigeonholing into almost a single style, comes this translucent Golden Ale, with a delicate hoppy aroma and fruity, floral and herbal overtones. Crowned by an attractive white foam, Julieta is a new and different contribution from Cervezas Isla Verde to coeliac diets, with which it aims to surprise.
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